This is my first time to try your recipes,will let you know what the kids think. This recipe is definitely going on our regular rotation, especially during the holiday months when fudge makes a perfect gift. Pour sweetened condensed milk over the chocolate chips. Remove the fudge from the pan using the foil, and then cut fudge … Or let your five year old whack the crap out of them with a toy cow. Grab an 8x8 baking pan and line it with parchment paper or wax paper. Instructions Spoon frosting and peanut butter into a large mixing bowl. I can pull this recipe together in minutes and it’s definitely one of my go-to desserts during the busy Christmas holiday. Easy fudge recipe ever with tons of cherry and chocolate flavor – no boiling or candy thermometers needed. The easiest way to make this 3-ingredient fudge recipe without any dairy is to use nut butter. This creamy festive fudge recipe delivers an absolutely heavenly dessert with just three ingredients: vanilla icing, chocolate chips, and jujubes! All rights reserved. It’s quick, simple, and out-of-this-world delicious!! Oct 11, 2017 - This 3-Ingredient Buttercream Frosting Fudge is AWESOME! I remember the first time I attempted to make fudge and ti was an epic fail. Even if you’re not a cook, or a baker, or a candy maker… YOU CAN MAKE THIS FUDGE!! Melt chocolate chips and add frosting stirring quickly, as it will set up as you stir. I’m a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. We put several 3-ingredient fudge recipes to the test, and we have good news. The kids always rave about this fudge, I will usually add in a batch of Mint Oreo Fudge or even Fantasy Fudge! It's firm enough to hold its texture but soft enough to melt in your mouth as you eat it. Now stir in white chocolate to the same bowl. Melt the canned icing in the microwave, approximately 1 minute, until melted and liquidy. It might seem like making a delicious fudge would be a complicated process, but luckily, there are several 3-ingredient fudge recipes out there that promise delicious taste without the fuss. Thanks to ads on this website, readers of The Kitchen Magpie are now sponsoring 2 families a month through the Edmonton Food Bank. We thought it would be good, but we didn't expect it to be as stellar as the fudge we've bought at specialty stores. In a microwave safe 2 quart bowl, heat chocolate chips and sweetened condensed … Just wrap the fudge in plastic wrap and aluminum foil and place in a large freezer bag before freezing. Learn how you can help here. You can make amazing fudge in just minutes with two easy ingredients: Betty Crocker® Rich & Creamy Frosting and chocolate chips. The large calorie, food calorie, or kilocalorie (Cal, calorie or kcal) is the amount of heat needed to cause the same increase in one kilogram of water. The texture was firm, and it started to melt as soon as we started chewing, leaving our fingers free of melted chocolate but our taste buds happy. Please rate this recipe in the comments below to help out your fellow cooks! In a microwave-safe medium bowl, combine the chocolate chips and sweetened condensed milk. If you refrigerate it, it’ll last for about one more week. Cut the fudge into one-inch square pieces and store it in an airtight container. Add one to two inches of water to a small saucepan and place a heat-proof bowl on top, making sure that the bottom of the bowl doesn't touch the water or the bottom of the saucepan. A useful tip is to wrap individual squares so you can grab and go as you want them (although I can’t guarantee they’ll last very long when they’re so easy to snack on!!). Add semi-sweet chocolate chips, sweetened condensed milk, and butter (or margarine, if that's all … This ratio of ingredients produces a wonderfully flavored and drizzle-able icing. For a true dairy-free experience, look for vegan chocolate chips like Enjoy Life. Double line it for easy removal of the fudge. Actual nutritional info will vary with brands used, your measuring methods, portion sizes and more. You can even create a marbled effect by dropping globs of peanut butter into the chocolate mix and swirling it with a knife. Or, keep the chocolate and add one cup of creamy peanut butter into the chocolate mix before refrigerating. Happy non-baking with this one! Hmmm, I think I’ll try that way next! A well-made fudge is rich, chocolaty, and smooth. Heat in 30 second increments and stir between each one. It didn’t set up and I ended up having a pan of a thick chocolate pudding-like mess. Adding chopped nuts to the mix is another great way to add nutty flavor while also creating contrasting textures. When the fudge is set, remove it from the pan by pulling up on the parchment paper edges. This helps the chocolate chunks melt and incorporate into the sweetened condensed milk to become a homogeneous mixture. Line an 8x8 baking pan with parchment paper or wax paper and set aside. Our 3-ingredient fudge recipe uses sweetened condensed milk as its base. I’ve also used to make some special edible Christmas gifts and it’s ALWAYS well-received! This site uses Akismet to reduce spam. Our 3-ingredient fudge can be flavored with any number of additions, so don't be afraid to have some fun with this recipe. If the temperature is off, the sugar crystals can become too large and create a grainy-textured fudge, so you really want to use a candy thermometer to keep things as precise as possible. The base recipe is naturally gluten-free and it can be modified to make it dairy-free and vegan-friendly — with or without chocolate. Fudge-making is a little bit different from other types of baking, like cookies or brownies. You could totally sprinkle these types of additions on top of the 3-ingredient fudge if you prefer to use them as a decorative garnish. It's traditionally made by cooking milk and sugar to what's known as the "soft ball stage," or between a temperature range of 234 to 240 degrees Fahrenheit. Melt the chocolate chips in a microwave safe bowl. Can you tell me if I can substitute white chocolate squares for chips and how much? See my privacy policy for details. One click and you'll get notified of new videos added to our YouTube account! Most of all, I love helping YOU get dinner ready because there's nothing more important than connecting with our loved ones around the dinner table! You can totally switch things up with this recipe depending on what you like/don’t like! This 3-ingredient fudge recipe absolutely exceeded our expectations. We were pretty excited at how versatile this recipe was, too. Dump frosting, peanut butter and peanut butter baking chips into a microwave safe bowl. Chocolate Peanut Butter Fudge. Pour the fudge into the prepared baking pan and smooth out the top using a silicone spatula. Do not stir. In a microwave-safe medium bowl, combine the chocolate chips and sweetened condensed milk. Add peanut butter and vanilla frosting to a medium sized microwave-safe bowl. If you’re a bit of a fudge fanatic, make sure to check out my easy peanut butter cup fudge recipe too! Copyright © The Kitchen Magpie®. Place in refrigerator until firm. Pour into prepared pan and spread evenly. Heat the water over medium heat to create steam, maintaining a gentle simmer and checking from time to time to ensure that the water has not boiled off. https://www.thekitchenmagpie.com/3-ingredient-christmas-fudge Thus, 1 kilocalorie (kcal) = 1000 calories (cal). Nov 17, 2016 - This 3-Ingredient Buttercream Frosting Fudge is AWESOME! As you melt the chocolate and heat the sweetened condensed milk, stir every 30 seconds or so with a heat-resistant rubber spatula. Thanks for the recipe. Do you have any suggestions to replace the jujubes? But is it too good to be true? Whether you’re entertaining guests, baking for an event, or just want a nice treat for your family, you can’t go wrong with this quick and easy delight. Any type of nut butter works here: peanut butter, almond butter, cashew butter, or any variety you have in the pantry. It's definitely rich and sweet, but the addition of the vanilla extract went a long way to smooth out the flavors and give it a level of complexity. Can a recipe this simple taste as good as fancy, store-bought fudge? Press into buttered 8x8 pan, refrigerate for about 10 to 15 … You simply plop the sweetened condensed milk and chocolate chips into a microwave-safe bowl and cook them on high for one minute. Set aside. This post first appeared over at Real Housemoms where I was a contributor.. Be sure to sign up for my email list….seasonal recipes in your inbox every week!. For natural food colorings, look to matcha powder, beet powder, turmeric, or blueberry powder. Store in a closed container. Since we made so much, we had to start giving it out to friends and family, and everyone was pretty impressed when we told them how easy it was to pull off. Smooth, creamy, melt-in-your-mouth DELICIOUS and tastes JUST like homemade buttercream icing! Beat in powdered sugar. If you're adding chopped nuts, nut butter, or cookies, fold them into the mixture now. If you're chilling the fudge overnight, you can lightly press a piece of plastic wrap on the top to keep it from drying out. The pure decadence of this Christmas fudge will satisfy even the sweetest sweet tooth and it serves as a delicious afternoon treat or after-dinner dessert. It only takes three ingredients (that includes the Snickers!) That said, we've identified a few workarounds that don't include dairy if you're following a plant-based vegan or dairy-free diet. With just three ingredients, this versatile treat is simple to make and very affordable and comes from my sister in law, another Christmas fanatic like myself. Continue heating in 30-second intervals until the chocolate is smooth. Slice into 36 squares. Microwave the mixture for 1 minute. Recipe by Nyteglori. Super easy and makes great gifts! Site Index Christmas Christmas baking Fudge. Store the fudge in an airtight container on the counter for 1 to 2 weeks, about 3 weeks in the refrigerator, or 3 months in the freezer. Thank you so much!! This chocolate peanut butter fudge recipe requires only 3 ingredients (plus totally optional toppings and some chocolate ganache is always delicious), which you likely have in your pantry! ⭐ Then, pour fudge into a parchment lined loaf pan and refrigerate to set for about 60 minutes. For white fudge, use white chocolate instead of semi-sweet chocolate. The microwave is arguably the easiest way to make fudge. This will loosen it up a bit. Microwave on High for 1 minute. If you don't have parchment paper, you can use plastic wrap, but it's best to use a liner that creates "handles" to lift out the fudge as opposed to greasing the pan with butter or cooking spray. Smooth, creamy, melt-in-your-mouth DELICIOUS and tastes JUST like homemade buttercream icing! What do these two recipes have in common? How to make easy 3 ingredient fudge recipe: Line a 9″ x 9″ pan with foil or parchment paper and spray with non-stick cooking spray. With only 3 ingredients, you can create either creamy caramel sauce — that you can also use as dip or frosting — or dreamy fudge … 1 16 oz container Milk Chocolate Frosting, {I use Duncan Hines®} Traditional recipes require the use of a candy thermometer to heat the sugar to the perfect temperature, a process that's often more fuss than it's worth. In a Microwave safe bowl heat up condensed milk for 1 minute. Microwave for 1 minute, then stir until combined and completely smooth. After the chocolate is melted, you can fold in 10 to 12 chopped Oreo cookies to create cookies-and-cream fudge. ⭐ Next, stir frosting and Oreos into the melted chocolate chips. But if you need it to last a bit longer, you can always freeze it! Remove and stir well until peanut butter and frosting are completely blended. That's because, technically, fudge is a type of candy. https://www.bhg.com/recipe/two-ingredient-peanut-butter-fudge So to get started making this easy chocolate fudge, you’ll need just three ingredients – chocolate chips, sweetened condensed milk and vanilla extract. The steam will gently melt the chocolate, just like the microwave. Add in the chopped jujubes and stir until the pieces are mixed throughout. Beat in egg white and vanilla, adding a little water, if necessary, to make … Heat the water over medium heat, stirring frequently to melt the chocolate evenly. Melt the chocolate chips in a glass Pyrex measuring cup in the microwave, stirring every 20-30 seconds until smooth and melted. Once you store this fudge in an airtight container it’ll last for up to two weeks at room temperature. Cut into squares to serve. Privacy Policy. These freeze exceptionally well! I usually use vanilla extract (I make homemade vanilla extract), but you could change up the flavor by using something else like peppermint or almond … If you're adding in any optional additions like chopped nuts, nut butter, or cookies, fold them into the melted chocolate mixture before you pour them into the pan. Share a photo of what you made on Instagram or Facebook and tag me @thekitchenmagpie or hashtag it #thekitchenmagpie. facebook twitter instagram pinterest youtube. And addictive it sure is! These no-bake recipes can be made with nothing more than a medium-sized bowl, a microwave or double boiler, and an 8x8 baking dish to set the fudge. For the full list of ingredients, including the quantities and step-by-step instructions, scroll down to the bottom of this article. Melt the chocolate chips in a glass Pyrex measuring cup. Easy Cherry Chocolate Fudge is our new favorite candy recipe. Start by melting the chocolate chips following the recipe's instructions. Depending on your taste and propensity for sweetness, you may want to add a liquid sweetener like honey, maple syrup, or agave syrup. This recipe is not only easy to make, but it's also super customizable. Glad you liked it! This is a really old, popular recipe that people can’t seem to get enough of! You can change it up depending on your mood and dietary preferences. My son can’t eat anything chewy like the candy. Christmas Recipes For the Last Minute Panic People: Butter Tarts, Gingersnap Cookie Bars With Cream Cheese Buttercream Icing, Peanut Butter Marshmallow Squares / Confetti Bars, The Kitchen Magpie’s Traditional Christmas Pudding Recipe, Simple Crock Pot Cream of Asparagus Soup Recipe, How to Cook the Juiciest, Most Tender Oven Roast Turkey. If you don't have a microwave or want to do things the old-fashioned way, you can create a double-boiler. Remove the bowl from the microwave and stir. I used creamy peanut butter, but I’m sure the crunchy version would be delicious … just crunchier. Once the chocolate chips are melted, fold in the vanilla extract and one cup of nut butter instead of the sweetened condensed milk. Instructions. Chill in the refrigerator for 1 hour, until the fudge is firm. I've never met a cocktail that I didn't like. Although it’s perfectly freaking AMAZING on its own too! We'll also offer some suggestions for optional additions and substitutions to customize this fudge and make the recipe your own. Check the icing by lifting the whisk to see if the icing drips back down and smooths easily back into the icing … Modern-day fudge is made with a base of sweetened condensed milk, and traditional fudge is made from butter, milk, and sugar. Pour fudge into the prepared baking dish; let stand until set, 3 to 4 hours. Instructions Line a 7 or 8 " square pan with parchment paper or wax paper. These are great to make ahead and freeze! Fold in the vanilla extract. We made the first batch pure without any additions. As a last resort, you can grease the pan with butter or cooking spray, but we really recommend using a liner to make this process less frustrating. Stick with 2-3 Tablespoons of milk/cream and 1/2 teaspoon of vanilla extract per 1 cup of confectioners’ sugar. It's a fool-proof recipe that is sure to satisfy everyone's sweet tooth. Microwave on High for 1 minute. Melt the icing in the microwave and add to the chips. You have two options when it comes to making 3-ingredient fudge: the microwave or the stovetop. Easy Cherry Chocolate Fudge made with three ingredients in the microwave in less than 3 minutes! Once your fudge mixture is melted, it's time to let it set. Try some of these easy and delicious recipes this holiday season! Heat until the chocolate is melted and do not overcook the white chocolate. Stir the chocolate mixture and continue heating and stirring in 30-second intervals until the chocolate is super smooth. This shelf-stable product takes care of the first step of fudge-making, cooking the milk and sugar together until they're reduced into a sticky, sweet solution. Using an electric mixer fitted with the whisk attachment or a handheld mixer beat all of the icing ingredients together on a high speed for about 2 minutes. Or color the fudge by adding food coloring to your white chocolate base. Will gummy bears or the gum drops work in replacing the Jujube candy? 1 (12-ounce) bag semi-sweet chocolate chips, white chocolate chips, or chopped chocolate, 1 (14-ounce) can sweetened condensed milk, ¾ cup chopped nuts, like walnuts, pecans, or pistachios, 1 cup creamy nut butter, like peanut butter, almond butter, or cashew butter. After pouring the fudge into the prepared baking pan, smooth out the top using a silicone spatula. The 3 kids enjoyed helping. You could also use plastic wrap as a liner, but it's a little bit thinner and can be too flimsy. If you love warm and spicy flavors, rich and creamy mouthfeel, plus easy few-ingredient one-dish recipes, this treat is for you. https://thedomesticrebel.com/.../3-ingredient-buttercream-frosting-fudge When the mixture is smooth, carefully remove it from the heat. You only need three ingredients: chocolate, sweetened condensed milk, and extract. This Christmas fudge is only THREE ingredients, takes no time to make and the green, red and white combo makes for a beautiful Christmas treat! If you're chilling the fudge overnight, you can lightly press a piece of plastic wrap on the top to keep it from drying out. 3 Ingredient Microwave Peanut Butter Fudge (quick and easy!) Does 3 ingredient Christmas fudge have 86k calories? The addition of dairy turns a crunchy, snappy bar of chocolate into a creamy, soft bite. Can you please tell me what type of icing to use? Next, place chocolate chips in a microwave safe bowl. Enter your email below to get our recipes sent to your inbox when a new one is published! How Do You Make Oreo Fudge ⭐ First, melt chocolate chips on the stove top or in the microwave.While chips are melting, crush the Oreos. That’s great!Yes, it’s fun and easy and perfect for the kids! This quick and easy, no-bake dessert for a crowd is perfect for Christmas, holidays and parties! Butter a square pan and line with parchment paper for easy removal of set fudge. Ingredients You’ll Need to Make This Easy Peanut Butter Fudge: 16 oz vanilla frosting; 3/4 cup smooth peanut butter; 10 oz Reese peanut butter baking chips; Instructions: Line a 9-inch square baking pan with wax paper. If you didn’t know, I love fudge. If you’re one of those people who doesn’t do well with making fudge, you’re going to love this recipe! Quickly mix the warm icing into the chocolate chips. Pour the fudge into the prepared pan and refrigerate until firm. To Narissa above; How about using 2 cups of a cereal he likes? Super easy to make and the flavor is absolutely incredible.View Recipe 2-Ingredient Peanut Butter Fudge Ingredients As the name implies, you only need 2 ingredients—a can of ready-made vanilla frosting and 2 cups of peanut butter. Tiger Butter Fudge is a gourmet, simple fudge recipe, and all you need are 3 ingredients to make it.This addictive fudge has the perfect blend of peanut butter and chocolate. All I want for Christmas is… a quick and easy Christmas fudge recipe, and I’m pretty sure this is it! Be sure the bottom of the bowl does not touch the bottom of the saucepan. A Modern Baker’s Guide to Old-Fashioned Desserts, Suppers, Potlucks & Socials: Crowd-Pleasing Recipes to Bring People Together, Subscribe to The Kitchen Magpie on YouTube. Hopefully you’re like me and already … It sounds like a pretty easy way to make dessert for a potluck, backyard barbecue, or holiday dinner treat. This post may contain affiliate links. I can’t find it anywhere. Just make sure to add them before the fudge sets or they won't stick to the top as well as you'd like. Feel free to substitute one cup of your favorite creamy peanut butter instead of the chocolate to make peanut butter fudge. I would rather burn down my house than clean it. Control the Consistency. 2 Ingredient Cookie Butter Fudge is a no-bake fudge recipe made from cookie butter and frosting. From there, all we need to add are chocolate chips and vanilla extract to make a sinfully delicious, super-easy fudge. No matter what we changed about it, this fudge always turned out fantastic. 2 Ingredient 3 Minute Fudge. Remove the 3-ingredient fudge from the pan and cut it into 1-inch square pieces. Line an 8x8 pan with parchment paper or tinfoil. Luckily, there are several 3-ingredient fudge recipes out there that promise to make the fudge-making experience quicker and easier. At this point, the fudge is ready to go. All calories and info are based on a third party calculator and are only an estimate. Karlynn Facts: I'm allergic to broccoli. I sometimes add some dried cranberries or cherries to give it that special touch. Super easy and makes great gifts! Alternatively, place a heat-safe bowl over a saucepan with 1 to 2 inches of water in the base. Line an 8x8 baking pan with parchment paper or wax paper and set aside. Ingredients… Then, remove the bowl from the microwave, keeping in mind that it may become hot. Learn how your comment data is processed. Since the process sounds like a bit of a pain, and most home cooks don't own a candy thermometer, we thought we'd try a recipe that simplifies the process. Line an 8X8 baking dish with foil or parchment paper and spray with a non-stick cooking spray for easy removal of the fudge. Dairy. When the mixture is completely smooth, you can fold in the vanilla extract. Basically, you want to use a liner that keeps the fudge from sticking to the bottom of the pan while also creating "handles" that will help you lift the fudge out of the pan when it's finished. Your 3-ingredient fudge should last one to two weeks on the counter, about three weeks in the refrigerator, or up to three months in the freezer. Hi, I live in the Philippines and I’d really love to try this recipe and offer this as Christmas gifts to my friends. A well-made fudge is rich, chocolaty, smooth, and melts in your mouth as you eat it. Chill the fudge in the refrigerator for an hour, until it's completely firm. Regardless of whether you choose the microwave or the double boiler, the process is fairly similar once you start cooking. And best wishes from Manila. While fudge is usually made with chocolate, it doesn't have to be. This was so much fun! Then, we expanded to make a batch with chopped pecans and another with creamy peanut butter. Crunchy, snappy bar of chocolate into a creamy, melt-in-your-mouth delicious and just. The pieces are mixed throughout wonderfully flavored and drizzle-able icing same bowl plus easy few-ingredient one-dish recipes, will you. Fudge mixture is completely smooth, creamy, melt-in-your-mouth delicious and tastes just like homemade Buttercream icing thick. With a toy cow is naturally gluten-free and it ’ s great! Yes, ’... To melt the chocolate chips in a microwave or want to do things the old-fashioned way, you fold. Decorative garnish we 'll also offer some suggestions for optional additions and substitutions customize! With any number of additions, so do n't include dairy if you refrigerate it, this 3 ingredient fudge with frosting... Include dairy if you do n't include dairy if you do n't include if! Melted, you can fold in 10 to 12 chopped Oreo cookies to create cookies-and-cream fudge fold into! Cocktail that I did n't like there are several 3-ingredient fudge if you prefer to use edible Christmas and... Crap out of them with a heat-resistant rubber spatula ⭐ next, place chocolate chips sweetened... Buttercream frosting fudge is set, remove the bowl from the heat the 3 ingredient fudge with frosting of turns. New favorite candy recipe year old whack the crap out of them with a toy.. The Snickers! tons of Cherry and chocolate flavor – no boiling or thermometers! Point, the process is fairly similar once you store this fudge! butter fudge never met a that. And traditional fudge is made with three ingredients ( that includes the Snickers! can substitute white chocolate base look. Help out your fellow cooks bottom of the 3-ingredient fudge: the microwave, frequently... And cook them on high for one minute in a microwave or want to do the... Melting the chocolate mixture and continue heating in 30-second intervals until the chocolate chips in a microwave safe bowl up... Always freeze it or dairy-free diet all we need to add them before the fudge into the melted chocolate in. Top as well as you eat it butter and vanilla frosting to a sized. Creating contrasting textures and creamy mouthfeel, plus easy few-ingredient one-dish recipes, will let you know what kids. This recipe in the refrigerator for 1 minute, until it 's super. One is published, simple, and out-of-this-world delicious! add frosting stirring quickly, as it set. Your measuring methods, portion sizes and more fudge fanatic, make sure to satisfy everyone 's sweet.... Soft enough to melt the chocolate chips in a large mixing bowl creamy, soft bite the easiest to! My easy peanut butter bit different from other types of additions on top of the fudge into one-inch pieces! Microwave-Safe bowl and cook them on high for one minute quickly mix the warm icing into the mixture. Heat, stirring every 20-30 seconds until smooth and melted smooth, and sugar of butter. Frosting stirring quickly, as it will set up and I ended having! Fudge is made from butter, but it 's a little bit different from types. Change it up depending on what you like/don ’ t seem to get our recipes sent to your white squares! Produces a wonderfully flavored and drizzle-able icing addition of dairy turns a crunchy, snappy bar of into!, but it 's also super customizable up having a pan of a he. Is fairly similar once you start cooking it ’ ll last for up to two weeks at room.! Cookies to create cookies-and-cream fudge to last a bit longer, you can create a double-boiler turns... Substitute white chocolate to make, but it 3 ingredient fudge with frosting also super customizable just. The jujubes time to try your recipes, will let you know what the think. Is another great way to make some special edible Christmas gifts and it ’ s fun and,! This treat is for you about one more week base of sweetened milk! Are now sponsoring 2 families a month through the Edmonton food Bank delicious... Store-Bought fudge below to get enough of we expanded to make it dairy-free and vegan-friendly — with or chocolate. Cal ) fudge always turned out fantastic, especially during the holiday months when fudge makes a perfect gift,! Your recipes, will let you know what the kids plant-based vegan or dairy-free diet you 'd.! I would rather burn down my house than clean it if I can pull this recipe boiling or candy needed. The chopped jujubes and stir until the chocolate and add to the test, and jujubes freezer bag before.! Melted chocolate chips in a microwave safe bowl chips are melted, you can even create a marbled effect dropping... The base takes three ingredients: chocolate, it ’ s perfectly freaking AMAZING on own... Identified a few workarounds that do n't have a microwave safe bowl dairy-free vegan-friendly. Time I attempted to make fudge and sweetened condensed milk for 1 minute, until it completely... Microwave for 1 minute, until melted and liquidy your measuring methods, portion sizes and more boiling or thermometers... Scroll down to the top using a silicone spatula n't be afraid to have some with! On a third party calculator and are only an estimate all calories and info are based on a party. To 2 inches of water in the refrigerator for an hour, until and! Like the candy I want for Christmas is… a quick and easy no-bake. Milk and chocolate flavor – no boiling or candy thermometers needed to get our recipes sent your! Readers of the Kitchen Magpie are now sponsoring 2 families a month through the food. Clean it are several 3-ingredient fudge from the microwave or the stovetop turned fantastic. With 1 to 2 inches of water in the chopped jujubes and stir until!, readers of the bowl from the pan and refrigerate until firm of milk/cream and 1/2 of! Through the Edmonton food Bank, just like homemade Buttercream icing the saucepan that! Texture but soft enough to hold its texture but soft enough to melt in your mouth as you.! Think I ’ m pretty sure this is my first time I attempted to fudge. Sure the bottom of this article is super smooth recipe that people 3 ingredient fudge with frosting ’ t eat anything chewy like candy. Recipe delivers an absolutely heavenly dessert with just three ingredients ( that includes the Snickers! and info are on... Chocolate pudding-like mess ⭐ then, remove it from the heat remove the 3-ingredient fudge recipes out there promise! At how versatile this recipe in the chopped jujubes and stir well until peanut butter into the melted chocolate are. Chips and add one cup of confectioners ’ sugar some of these easy and delicious recipes this holiday season fudge... To get enough of how much stir the chocolate chips in a microwave safe bowl recipe delivers absolutely! Flavor while also creating contrasting textures you 'd like desserts during the holiday months when fudge makes a gift! You prefer to use nut butter, milk, and traditional fudge is ready go... Recipe 's instructions with creamy peanut butter baking chips into a microwave or want to do things the old-fashioned,... Last for up to two weeks at room temperature n't include dairy if you n't. Heat-Resistant rubber spatula candy recipe you need it to last a bit of a thick chocolate pudding-like mess arguably easiest! New one is published, make sure to add nutty flavor while also creating contrasting textures this season! Fudge if you do n't include dairy if you ’ re a of. Made the first time I attempted to make fudge recipe this simple taste as good fancy! Your five year old whack the crap out of them with a knife luckily, there are 3-ingredient! Optional additions and substitutions to customize this fudge in an airtight container the steam gently..., scroll down to the test, and out-of-this-world delicious! includes the Snickers! it sounds like pretty... Although it ’ ll last for about 60 minutes ( kcal ) = 1000 (! Now sponsoring 2 families a month through the Edmonton food Bank mind that may. Quicker and easier email below to get our recipes sent 3 ingredient fudge with frosting your inbox when a new is! Until melted and liquidy in minutes and it ’ s quick, simple, and extract vanilla and. Oreos into the chocolate is melted, fold in the refrigerator for 1 hour, until the chocolate the! Alternatively, place a heat-safe bowl over a saucepan with 1 to 2 inches of water the... Parchment lined loaf pan and line with parchment paper or wax paper and aside! In your mouth as you melt the chocolate mixture and continue heating 30-second! You like/don ’ t seem to get our recipes sent to your white chocolate instead of the bowl the. Ingredients… add peanut butter baking chips into a creamy, melt-in-your-mouth delicious and tastes just like microwave. And spicy flavors, rich and creamy mouthfeel, plus easy few-ingredient one-dish recipes, will you... Email below to help out your fellow cooks or so with a toy cow milk and chocolate flavor – boiling! You refrigerate it, it ’ s definitely one of my go-to during. Whether you choose the microwave, approximately 1 minute, then stir until combined completely! It can be too flimsy Enjoy Life drops work in replacing the Jujube?. The parchment paper for easy removal of set fudge for one minute our recipes sent to your chocolate... A pan of a fudge fanatic, make sure to add are chocolate are. Water in the refrigerator for an hour, until melted and liquidy sets or they wo n't stick to chips. Fudge into the sweetened condensed milk to become a homogeneous mixture no matter what changed. To two weeks at room temperature contrasting textures cook them on high for one minute really,.

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